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Soup

Recipes Soup

Creamy Lobster Bisque

Many international researchers say that Vietnamese cuisine has been a harmonious combination of Western and Oriental cultures for hundreds of years. Therefore, the Vietnamese are one of the very few Asian people who like to eat bread, butter and…

Recipes Soup

Bitter Melon Stuffed with Pork Sparerib Soup

In the Southern region, many families still keep the habit of cooking a large pot of stuffed bitter melon soup to eat repeatedly several times during Tet festival. “Khổ” means “hardships” and “qua” means “the past”. Therefore, they eat…

Recipes Soup

Fresh Squid Soup of Fishermen

Of all the basic cooking lessons for beginners, “choosing the ingredients” is the most important. It requires the ability of complex measuring & estimating, which brings out many hard questions that only a very careful housewife can give the…

Soup

Kaya Jellyfish Noodle Soup

When “Kaya Jellyfish Noodle Soup” participated in the Golden Spoon Awards, it was titled with a more romantic name: Endlessly Expanded Fishing Village. The reason is that besides the main ingredient—the rice jellyfish that can only be found in…

Recipes Soup

First-Rated Hot Pot with Tri-Color Noodels

The image of family members gathering around to have dinner and share their meal together, which is different from the European culture, shows the most original and traditional characteristic of Vietnamese culinary culture. And it was hot pot that…

Recipes Soup

Dragon King Soup

  Our country has a long coastline. For years, inhabitants along the sea have been depending on the wealth and generosity of the immense ocean, so they owe allegiance to and worship the holy symbols of the sea, among…

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